pietro’s on the River Lunch Menu

Wednesday, Thursday & Friday 11:30 am-2 pm

Appetizers

Fresh Made Soup of the Day  8

Baked French Onion Soup Gratinee  12

Salads

Classic Caesar Salad
Crisp Romaine, Parmesan Cheese, Croutons, Aged Parmesan all tossed with Caesar Dressing  
With Chicken 18  With Salmon 19

Island Salad With Grilled Chicken
Gorgonzola Cheese, Granny Smith Apples & Candied Walnuts served with Key Lime Vinaigrette  19

Field Green Salad with Baby Lamb Chops
4 Chops grilled to your liking with Baby Greens, Tomato, Carrots, Cucumbers with a Citrus Vinaigrette  24

Sandwiches

All served with French Fries or Cole Slaw

French Dip
Thinly sliced Prime Rib served on a Hoagie Roll & accompanied by Au Jus  25

Grilled Lagoon Burger
8 oz Wagyu Beef grilled to your liking with your choice of Cheese, Lettuce, Tomato, Onion & Pickle on a Brioche Bun 16

Chicken Ranch BLT Sandwich
Grilled Chicken Breast with Bacon, Lettuce & Tomato topped with Ranch Dressing on a Brioche Bun  16

New England Lobster Roll
Fresh Lobster tossed with mayo and fresh lemon on a butter toasted brioche roll with shredded lettuce & a side of coleslaw  29

Island Mahi Sandwich
Blackened & served with Lettuce, Tomato and Onion on a Brioche Bun  20

Split Entrée Charge – Add $3.50